About
Welcome to Restaurant Rizière, a culinary treasure nestled in the heart of Montreal at 4495 St Laurent Blvd. This gem of a restaurant has quickly become a favorite among locals, celebrated for its authentic approach to Chinese cuisine, particularly its rich offerings of rice and noodle dishes.
From the moment you step inside, you are greeted by a warm, inviting atmosphere that complements the delicious aromas wafting through the air. The friendly staff are eager to share their passion for food, guiding you through a menu that boasts an impressive variety of flavorful options.
Among the true stars is the F1 Riz au Saumon flambe, priced at CA$18.90, a dish that perfectly marries succulent salmon with perfectly cooked rice. If you're in the mood for something hearty, the Ragout d'Agneau aux Legumes at CA$17.90 delivers a comforting blend of tender lamb and vibrant vegetables. For beef lovers, the highlights include the Boeuf sautes aux piments and Boeuf braise au riz, both tantalizing at CA$17.90. Each dish is not only delicious but generously portioned, ensuring great value for money.
Those craving noodles can relish the flavors of the Chow Mein Pekinois and the rich, gluten-free Laksa, available with chicken, beef, or shrimp. The Soupe de nouilles au boeuf braise is also a must-try, with a savory broth that speaks volumes of its heartfelt preparation.
Don’t miss out on the entrees, which include delightful options such as the Sichuan dumplings that many patrons rave about. Marie-Sophie Dromer describes them as a “MUST-TRY,” and it’s easy to see why. Each bite offers a burst of flavor, showcasing the restaurant’s commitment to authenticity. Jenny W expresses her admiration for the beef noodle soup, highlighting its tenderness and richness—a testament to the restaurant’s culinary prowess.
Rizière is more than just a dining establishment; it is an experience. Reviews consistently praise not only the food but the welcoming ambiance that makes you feel right at home. Whether you are dining in or taking out, the staff at Rizière ensure that your encounter is nothing short of delightful. With vegetarian options available as well, there’s something for everyone at this charming spot.
For those in Montreal seeking extraordinary Chinese flavors, look no further than Restaurant Rizière. With its remarkable attention to detail and genuine hospitality, it promises an unforgettable dining adventure that you’ll want to revisit time and again.
“ Absolutely delicious food, large portions for an honest price! The Szechuan dumplings (appetizer) are a MUST-TRY. Nice calm setting, friendly service, great location. ”
“ Loved this place. We had wonderful chili and sour soup and Sichuan style dumplings to start, then tasty tofu Laksa and flavorful braised beef noodle soup. Also, an amazing value and very friendly service. 5 stars. ”
“ A true gem of Chinese cuisine in Montreal. The beef noodle soup was so flavorful and had tender cuts of beef, and the chili pepper stir fry w/ wide noodles was addictingly spicy. Wish we had more time in the city so we could visit again. ”
“ Wow, this place was out of this world!! Definitely best Chinese cuisine I've had in years. The food was so good I finished every bite. Our server was friendly and attentive. I highly recommend the soup dumplings, Sichuan dumplings, smashed cucumber salad, spring roll, sesame and peanut sauce noodles (thin), and braised beef dish. We were all so impressed by how amazing the food was. It was a wonderful experience. I wish we lived closer because I would visit weekly! ”
“ So good! Friendly service, the food was out quick too! The place is small so we were a little squished but it’s a very cute spot. The Laksa was delicious and so wee the noodle, the entrees were also delicious. I would definitely recommend people try this place! There were also a few vegetarian options. ”
“ Great neighbourhood gem. I went for takeout on a rainy Friday night. Had the Szechuan dumplings and the beef laksa with thin noodles. Amazing. Spicy. Comforting. I’m so satisfied and I will definitely go back and bring friends and family. ”
“ Really enjoyed all the food! Super delicious and filling. Big portions as well! We shared everything we got and were able to try the beef dumplings, beef chilli noodles and the torched salmon!! A spot I will definitely be visiting again. ”
“ My dad who also owns a small business in the plateau recommended this spot. And honestly I owe him for the tip! Refreshingly made Chinese food. What stood out was how light everything tasted, with little oil but a lot of flavour. The presentation was appealing as well. I got the vegetarian chow mein and the tofu prepared 3 ways - both were exceptional & reasonably priced. ”